Note: This site is for reviewing legacy plan of work data from 2007-2011. If you are looking for the current plan of work interface, visit pow.nmsu.edu.
Youth Development (Chaves County)
Plan Goals
To promote positive youth development for Chaves County youth through 4-H project work, special interest, competition, clinics, workshops, outreach efforts, record books, camps, county council, officer trainings, junior/teen leaders.
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Youth Development
Impact Reports
4-H Foods/Favorite Foods
Eleven (11) Chaves County 4-H members attended a Baking I workshop. Members learned how to measure, read a recipe, cooking terms, and nutrition. Members took part in the hand-on activities which included making biscuits and cookies. 100% of youth reported an increase in mastery skills such as planning, organizing, self motivation and goal setting skills. All eleven participants entered baking at the county fair.
Five (5) Chaves County 4-H members and cloverbuds attended a Favorite Foods Workshops. Youth received hands on training related to menu planning, basic nutrition, and proper table setting. 100% of youth reported an increase in knowledge related to the Favorite Foods Workshop. 100% of youth reported an increase in mastery skills such as planning, organizing, self motivation and goal setting skills. All five participants entered the Favorite Foods Contest.
Eleven (11) Chaves County 4-H members attended a Baking I workshop. Members learned how to measure, read a recipe, cooking terms, and nutrition. Members took part in the hand-on activities which included making biscuits and cookies. 100% of youth reported an increase in mastery skills such as planning, organizing, self motivation and goal setting skills. All eleven participants entered baking at the county fair.
Five (5) Chaves County 4-H members and cloverbuds attended a Favorite Foods Workshops. Youth received hands on training related to menu planning, basic nutrition, and proper table setting. 100% of youth reported an increase in knowledge related to the Favorite Foods Workshop. 100% of youth reported an increase in mastery skills such as planning, organizing, self motivation and goal setting skills. All five participants entered the Favorite Foods Contest.
4-H Crochet
Fourteen (14) Chaves County 4-Hers, clover buds, and parents attended three crochet project classes. Youth received hands on training and 100% of the youth reported an increase in knowledge related the crocheting. 80% of youth reported an increase in mastery skills such as learning the chain stitch, single crochet, double crochet and goal setting skills. Four participants completed their projects and entered their projects at the county and state fairs.
Fourteen (14) Chaves County 4-Hers, clover buds, and parents attended three crochet project classes. Youth received hands on training and 100% of the youth reported an increase in knowledge related the crocheting. 80% of youth reported an increase in mastery skills such as learning the chain stitch, single crochet, double crochet and goal setting skills. Four participants completed their projects and entered their projects at the county and state fairs.
Progressive Agriculture Safety Day
The home economist along with a 4-H volunteer/parent presented “Who Wants to be a Germ Buster?” A total of 947 third grade students, teachers, and parents learned how to fight bacteria and how to keep their food safe. A puppet show and a “food safety train” model were used as teaching props to introduce and reinforce the teaching concepts. Participants gained knowledge in the importance of hand washing, refrigerating foods, washing fruits and vegetables, and keeping counters clean. This program was very timely and beneficial for participants as this was the beginning of H1N1.
The home economist along with a 4-H volunteer/parent presented “Who Wants to be a Germ Buster?” A total of 947 third grade students, teachers, and parents learned how to fight bacteria and how to keep their food safe. A puppet show and a “food safety train” model were used as teaching props to introduce and reinforce the teaching concepts. Participants gained knowledge in the importance of hand washing, refrigerating foods, washing fruits and vegetables, and keeping counters clean. This program was very timely and beneficial for participants as this was the beginning of H1N1.
Kids Kows and More
The home economist along with the Eddy County Home Economist presented “Where’s The Beef” at the annual Kids, Kows, and More event held in Chaves County. A total of 914 youth, teachers, and chaperones learned the importance of beef in their lives. Participants gained knowledge in how ranchers care for the land, cattle and their families. Students were surprised about the products they use every day, that are made from beef. The home economist also attended monthly planning meetings for this event.
The home economist along with the Eddy County Home Economist presented “Where’s The Beef” at the annual Kids, Kows, and More event held in Chaves County. A total of 914 youth, teachers, and chaperones learned the importance of beef in their lives. Participants gained knowledge in how ranchers care for the land, cattle and their families. Students were surprised about the products they use every day, that are made from beef. The home economist also attended monthly planning meetings for this event.
Chaves County Fair/Eastern New Mexico State Fair
The Chaves County 4-H and FFA Fair was a highlight for the 4-Hers. Forty six (46) 4-Hers exhibited four hundred ninety two (492) project items that emphasize their development of life skills. Youth received recognition and feedback for continued improvement of knowledge and skills. Youth received recognition and feedback for continued improvement of knowledge and skills. Over $2700 was paid to Chaves County 4-H members through premiums earned for the indoor exhibits. 80% showed an increase in knowledge and skills related to home economics, creative arts, and personal development as evidenced by quality baking products, garments made, products exhibited and ribbons awarded. Over 35 volunteers/parents/4-hers serve as superintendents, secretaries, and assistants during entry day at the county fair. Thirty-five (35) 4-Hers earning a 1st place ribbon on their projects, then exhibited the projects at the New Mexico State Fair for a total 175 exhibits and $408 in premiums won.
The home economist serves as superintendent of the Inside 4-H exhibits and the educational booths for the Eastern New Mexico State Fair. Eight southeast counties brought exhibits which resulted in 247 participants, 945 exhibits and $1, 762 awarded.
The Chaves County 4-H and FFA Fair was a highlight for the 4-Hers. Forty six (46) 4-Hers exhibited four hundred ninety two (492) project items that emphasize their development of life skills. Youth received recognition and feedback for continued improvement of knowledge and skills. Youth received recognition and feedback for continued improvement of knowledge and skills. Over $2700 was paid to Chaves County 4-H members through premiums earned for the indoor exhibits. 80% showed an increase in knowledge and skills related to home economics, creative arts, and personal development as evidenced by quality baking products, garments made, products exhibited and ribbons awarded. Over 35 volunteers/parents/4-hers serve as superintendents, secretaries, and assistants during entry day at the county fair. Thirty-five (35) 4-Hers earning a 1st place ribbon on their projects, then exhibited the projects at the New Mexico State Fair for a total 175 exhibits and $408 in premiums won.
The home economist serves as superintendent of the Inside 4-H exhibits and the educational booths for the Eastern New Mexico State Fair. Eight southeast counties brought exhibits which resulted in 247 participants, 945 exhibits and $1, 762 awarded.