Note: This site is for reviewing legacy plan of work data from 2007-2011. If you are looking for the current plan of work interface, visit pow.nmsu.edu.
Impact Report
| For plan | KA 703. Nutrition Education and Behavior (Bernalillo County) |
| Date | October 16, 2010, 6:59 pm |
| For Objective | Short-term Show short-term objectives |
| Impact Report | There is a growing population in Bernalillo County with Gluten intolerance. After months of answering cooking questions from people with gluten issues the Home Economist offered a gluten free baking class. The class was well attended and several requests for additional classes were made. This is a new audience for Bernalillo County Cooperative Extension and much time has gone into research and shared information with this group of people. The Home Economist had some requests to hold a class on Bread making class. In June a 2 part class was held “Making Jam and Bread” combining food preservation and baking. A second bread making class was held later in the summer. Both classes were well attended. |