Note: This site is for reviewing legacy plan of work data from 2007-2011. If you are looking for the current plan of work interface, visit pow.nmsu.edu.

Impact Report

For plan Youth Development (Lea County)
Date October 14, 2009, 5:51 pm
For Objective Short-term Show short-term objectives
Impact Report Six (6) 4-H members attended a Favorite Foods Workshop. Youth received hands on training related to the food guide pyramid, food preparation, recipe selection, table setting, food safety and organization. 80% of youth reported an increase in knowledge related to food guide pyramid recommendations and table setting. Three out of 5 youth reported an increase in managing and thinking skills.