Note: This site is for reviewing legacy plan of work data from 2007-2011. If you are looking for the current plan of work interface, visit pow.nmsu.edu.
Impact Report
| For plan | KA 703. Nutrition Education and Behavior (Otero County) |
| Date | October 15, 2008, 8:51 pm |
| For Objective | Short-term Show short-term objectives |
| Impact Report | 12 individuals participated in a presentation on how to decrease risks of disease and how to improve quality of life through healthy lifestyle choices. Participants received information on why physical activity is important, eating a variety of foods from the USDA MyPyramid, choosing moderate portion sizes, and how small lifestyle changes can make a difference in a person’s health. Completed evaluations indicated that 100% of participants gained knowledge about the benefits of a healthy lifestyle, why physical activity is important for maintaining a healthy body, how to increase physical activity, what to consider before buying a weight-loss product, how small steps over time can make a difference in health, and 92% learned how to choose moderate food portion sizes. One of the evaluations from the participants commented that the presentation was interesting and that the Home Economist providing the information was nice and enthusiastic. |